ETTORE is my name, and GELATO is my passion
“If you love what you do, you’ll never work one day in your life”. Gelato is a delight with deep roots in Italy, and I am very committed to sharing the tastes of Italy with the world. Each bite of our Italian gelato is an intense flavour, creamy texture and represents Italy’s world-famous artisan food culture. Italian Gelato is not just a product; it is a lifestyle. I believe that the simplest things are often the best in life. When I was a child, gelato represented the simplest form of happiness. My goal is to share this gelato secret experience with you and transmit you back to the sweet moments of your life, where all you needed was a little treat to make you smile, the smile that would mean I finally created the best gelato in Bali. Ettore Gelato is the best place to buy ice cream in Bali.
Ettore Gelato is
About Ettore
Behind the best gelato in Bali is a man named Ettore Chiodini: a professionally trained Gelato Chef and Sommelier, who hails from Italy and a family of refined tastes.
Flavour runs in his genes; he grew up in his parent’s renowned restaurant in Milano, and his brother has become a top pastry chef.
Ettore has taken his love of gelato ice cream and is applying his years of experience in Italy and worldwide; to bring you back to the old-world at the first bite.
The study and the technology behind Ettore Gelato allow him to produce the most authentic Italian gelato in Bali. His secret is artisanal, meaning every recipe, gelato flavour and topping is designed and created with Ettore’s own hands and without industrial mixes. This procedure allows more creativity and the ability to offer new exciting and customized flavours, making Ettore Gelato the best artisan gelato in Bali, or in regular terms, “the best handmade gelato in Bali”.
Texture
Gelato has less content of air, giving a more dense and tasty bite.
Ingredients
Gelato has less sugar and fat content but is creamier in texture and served at a warmer temperature.
Quality
It is made with pure quality ingredients and contains all the supplements we need in our daily life.
About our gelato
Our gelato is handmade from scratch in our Bali ice cream gelato facility. We use high-end Balinese ingredients, personally selected by the Chef in specific areas of the island. For example cocoa, chocolate and fresh fruits comes from Kintamani, Bedugul and Tabanan Area.
Gelato on sticks, frozen desserts, sorbets, ice-creams, gelato cookies, handmade waffle cones, gourmet and customised flavours,
a whole selection of delicious treats.
WE BRING THE TRADITIONAL ITALIAN GELATO TO BALI
